clever-choice.ca

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One Ingredient. Infinite Hacks.

No fillers. No secrets. Just pure, lab-tested powders and the clever ways to sneak them into the food your family already loves.

Amla Berry Powder

The Ancient T-Bomb (Tart, Tangy, Tremendous). Get ready for your OG Vitamin C boost.

The "Super-Go-Gurt" Booster

The Clever Hack: Make anything more tangy and fresh with a pinch of Amla powder. Think of it as Mother Nature’s sour candy! It is the ultimate bright, citrusy zing to wake up your taste buds and add a punch of vitamin C to any dish.

The Clever Tip: Use up to 2 times a day for optimal results. For a refreshing, glow-boosting detox routine, stir a teaspoon into warm water first thing in the early morning to kickstart your digestion.
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  • Mix into citrus juices like orange or grapefruit; the tartness masks the berry’s bitterness.

  • Stir into honey for a daily immunity spoonful that the whole family can take.

  • Fold into lemon curd for a Vitamin C-packed topping for toast or tarts.

  • Whisk into salad dressings (like vinaigrettes) for a hidden antioxidant boost.

  • Blend into mango lassis to balance the sweetness with a hint of tart nutrition.

  • Add to homemade fruit roll-ups for a concentrated burst of Vitamin C.

  • Stir into Greek yogurt with a drizzle of maple syrup for a healthy snack.

  • Mix into apple sauce to brighten the flavor and add immune support.

  • Whisk into herbal teas for a refreshing, slightly tangy wellness tonic.

  • Fold into cranberry sauce during the holidays for an extra layer of superfood power.

Beetroot Powder

The naturally sweet “glow-up” for your family’s favorite meals

Pretty in Pink. Powerful in Plants.

The Clever Hack: This is pure, vibrant beetroot, so the quantity you use is entirely up to your taste and your “redness tolerance.” Want a brighter, perfectly Instagrammable pink or a deep ruby-red dish? Just add a little more! It acts as the ultimate, plant-based natural food coloring.

The Clever Tip: Keep the pouch handy on your counter and stir it in every day for a healthier heart and a natural boost of nitrates. Because it has a very mild, earthy taste, you can sneak it into almost anything unnoticed. Just add it towards the end of your prep!
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  • Stir into pancake or waffle batter for vibrant "pink power" breakfasts that delight toddlers.

  • Mix into hummus to create a stunning magenta dip that tastes sweet and earthy.

  • Fold into red velvet cake batter to use as a natural, nutrient-rich food coloring.

  • Whisk into tomato sauce to deepen the red color and sneak in root vegetable benefits.

  • Stir into strawberry yogurt to enhance the pink shade and boost nitric oxide levels.

  • Add to burger patties for a juicier appearance and hidden veggie nutrition.

  • Mix into smoothie bowls for a photo-ready color that supports heart health.

  • Blend into pink lemonade for a natural tint that replaces artificial dyes.

  • Stir into oatmeal with berries for a "unicorn" breakfast full of fiber.

  • Dust over roasted carrots to enhance their natural sweetness and vibrant color.

Moringa Powder

Your new favorite stealth superfood. Highly nutritious, earthy, and blends perfectly into your family’s favorites.

Greens Without the Groans.

The Clever Hack: Think of Moringa as your daily “I Got This” button. Add a teaspoon daily to experience more stable, crash-free energy throughout the day. It’s the perfect secret weapon for keeping up with busy schedules or conquering that 2 PM afternoon slump.

The Clever Tip: Heat is the enemy of green goodness! To protect all those beautiful, hard-earned nutrients, always stir your Moringa in after you’ve turned off the stove or right before you are ready to eat warm dishes. Don’t cook the life out of it!
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  • Whisk into guacamole; the green color blends perfectly while adding iron and protein.

  • Stir into pesto sauce for a double-green nutritional punch that kids won't notice.

  • Hide it in dark chocolate brownies; the deep cocoa masks the earthy green hue completely.

  • Mix into green smoothies to amplify the nutrients without adding extra bulk.

  • Fold into muffin batter for a "hulk" muffin that provides a morning energy boost.

  • Knead into green pasta dough for a home-made superfood dinner.

  • Sprinkle into cream of broccoli soup to enrich the texture and vitamin content.

  • Add to matcha lattes for an extra layer of antioxidants that complements the flavor.

  • Stir into herb butter for a savory, nutrient-dense spread on warm bread.

  • Blend into pistachio ice cream for a surprising health kick in a favorite dessert.

Turmeric Powder

Ancient wisdom in a simple sprinkle. Fight inflammation and add a warm, earthy radiance to every bowl.

The Golden Glow-Up.

The Clever Hack: This golden powder literally goes in everything. Think of it as your culinary magic wand—it adds a pretty, sunny yellow pop of color wherever it goes, making any dish instantly look vibrant, appetizing, and fun to eat.

The Clever Tip: Keep it handy and add towards the end for an anti-inflammatory boost in your food. For optimal results, use 1 tsp in 1 serving of food, up to 2 times a day. (Bonus: pair it with a tiny pinch of black pepper to help your body absorb all that golden goodness!)
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  • Stir into Mac & Cheese sauce; it deepens the orange color while sneaking in anti-inflammatory benefits.

  • Whisk into scrambled eggs for a brighter yellow hue and a healthy start to the day.

  • Mix into chicken soup to enhance the golden color and support the immune system.

  • Add to yellow rice for an authentic look and a hidden dose of curcumin.

  • Stir into golden milk at night for a soothing, nutrient-dense sleep aid for seniors.

  • Blend into orange smoothies; the citrus flavors perfectly complement the turmeric.

  • Whisk into mayonnaise or aioli for a vibrant, healthy sandwich spread.

  • Sprinkle over popcorn with nutritional yeast for a "cheesy" and healthy snack.

  • Add to pancake batter for a warm, golden glow and a subtle spice.

  • Stir into mashed potatoes for a surprising color and health boost.

Ginger Powder

A warm hug for your gut. Tangy, spicy, and soothing—the ultimate daily wellness support.

The Zest Quest.

The Clever Hack: Ginger powder is your tummy’s post-meal best friend. Because it is so fantastic for digestion, you will get the absolute best results when you sneak it into an after-dinner dessert or a soothing evening drink to help your body settle and digest.

The Pro-Move: Aim to consume 1 tsp per serving, up to 2 times a day. But a quick heads-up: our pure ginger has a wonderfully zesty kick to it! Start by adding it to your food and drinks in smaller pinches to begin with, and work your way up as you get used to the warming flavor.
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  • Stir into hot cocoa; the ginger adds a warming zing that pairs perfectly with chocolate.

  • Mix into morning tea for a quick digestive aid that’s easy to drink.

  • Fold into cookie dough for a healthy "ginger snap" flavor in any treat.

  • Whisk into stir-fry sauces for a fresh, spicy kick that’s preservative-free.

  • Stir into oatmeal with peaches for a flavor that tastes like a summer cobbler.

  • Add to carrot soup to enhance the sweetness and add a healthy warmth.

  • Mix into fruit salad dressings to add a surprising zing and aid digestion.

  • Whisk into marinades for fish to provide a fresh, clean flavor profile.

  • Stir into yogurt with honey for a sophisticated, gut-friendly snack.

  • Add to muffin or loaf cake batters for a warm, spicy aroma.

Cinnamon Powder

Cozy vibes, sweet flavor, no sugar spike. Upgrade your morning routine and satisfy your sweet tooth instantly.

Sugar’s Cooler, Healthier Sister.

The Clever Hack: Adding a dash of cinnamon to your morning coffee is a brilliant, natural way to manage sweet cravings throughout the entire day. It tricks your brain into tasting “sweetness” without adding a single gram of sugar, keeping you energized and focused.

The Clever Tip: Our Cassia Cinnamon is the secret to a better bake—it packs a much richer, sweeter, and significantly punchier flavor profile than Ceylon. While other types can easily disappear in recipes, ours holds up beautifully to heat, ensuring that classic, comforting aroma shines through.
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  • Stir into coffee grounds before brewing for a natural, sugar-free flavoring.

  • Mix into sweet potato mash to bring out the natural sweetness without extra sugar.

  • Sprinkle over sliced apples for a simple, nutrient-dense snack kids adore.

  • Whisk into French toast batter for a classic, warming breakfast flavor.

  • Add to chili or stew; a pinch of cinnamon adds a "secret" professional depth.

  • Stir into nut butters for a cinnamon-toast flavor on every sandwich.

  • Mix into chia seed pudding for a dessert that’s full of fiber and warmth.

  • Add to pancake syrup for a warm, spiced topping for weekend breakfasts.

  • Stir into popcorn with a bit of sugar for a healthy "kettle corn" alternative.

  • Fold into yogurt with granola for a blood-sugar-friendly breakfast boost.

Garlic Powder

Bold flavor, zero peeling required. Skip the sticky hands and add savory depth to your kitchen in seconds.

Your Garlic Bread Secret Weapon.

The Clever Hack: Skip the sticky, smelly fingers and endless peeling—just half a teaspoon instantly gives you the bold flavor of a fresh clove with absolutely zero prep work! It’s the ultimate kitchen convenience for busy weeknight dinners.

The Clever Tip: Sneak this savory powerhouse into your family’s daily meals to effortlessly support their immune systems and keep the sniffles at bay all year round. It’s health-boosting nutrition that tastes like a treat.
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  • Knead into pizza dough or breadsticks for a savory flavor that children love.

  • Mix into mashed potatoes for a classic flavor that supports heart health.

  • Whisk into homemade ranch dressing for a punchy, preservative-free dip.

  • Stir into meatball or meatloaf mixtures to add depth without the texture of fresh garlic.

  • Sprinkle into buttered pasta for a quick and easy "garlic noodles" dinner.

  • Add to roasted chickpeas for a crunchy, savory snack that's full of protein.

  • Whisk into marinara sauce to enhance the savory notes of every pasta dish.

  • Stir into hummus for a classic garlic kick that kids and adults enjoy.

  • Fold into biscuit batter for savory "cheddar-garlic" style biscuits.

  • Mix with olive oil for a healthy, flavored dip for crusty sourdough.

White Onion Powder

Skip the chopping and the crying. Add deep, savory flavor to your favorite snacks and sides in a single sprinkle.

Instant Umami, Zero Tears.

The Clever Hack: Ditch the tears and the messy chopping board; a quick dash of this powder gives you all the rich, savory depth of a slow-sautéed onion in zero seconds flat! It’s the fastest way to build flavor in any savory dish.

The Clever Tip: Sneak a dash into everyday meals to effortlessly feed the good bacteria in your family’s gut. Onion powder is a natural source of prebiotics, helping to keep everyone’s digestion running smoothly from the inside out.
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  • Stir into savory pancake batter (like okonomiyaki) for a hidden layer of flavor.

  • Mix into sour cream or Greek yogurt for a quick, healthy onion dip.

  • Whisk into gravies to provide a smooth, consistent savory flavor without lumps.

  • Add to homemade taco seasoning for a cleaner, one-ingredient alternative to store-bought packs.

  • Sprinkle onto roasted potatoes for a caramelized flavor that everyone loves.

  • Stir into turkey burger patties to keep them flavorful and moist.

  • Add to quiche or frittata mixtures for a subtle savory base.

  • Mix into breading for chicken nuggets for a savory flavor that beats fast food.

  • Whisk into vegetable soup to build a rich, savory foundation.

  • Stir into softened cream cheese for a savory bagel spread.